Servings
4
servingsPrep time
20
minutesCooking time
30
minutesSmashed Prawn Tacos — a tried and tested recipe.
Ingredients
King prawns
Soft taco wraps
Corn flour
Fish sauce
Toasted sesame oil
Dark soy sauce
1 egg
Jalapeño
Garlic
Coriander
Spring onion
Directions
- Roughly chop/smash the prawns and coat in corn flour.
- Fry until golden and crisp.
- Mix a quick sauce with fish sauce, soy, sesame oil, garlic and egg, toss the prawns through.
- Pile into warm tacos with jalapeño, coriander and spring onion.