Smoked Halloumi & Veg Kebabs with Coleslaw

Done on the BBQ with a smoker box for extra flavour.

Smoked Halloumi & Veg Kebabs with Coleslaw

Recipe by
0.0 from 0 votes
Course: UncategorizedCuisine: MediterraneanDifficulty: Easy
Servings

4

servings
Prep time

20

minutes
Cooking time

30

minutes

Done on the BBQ with a smoker box for extra flavour.

Ingredients

  • Halloumi

  • Peppers

  • Mushroom

  • Red onion

  • Smoker box wood chips

  • Smoked paprika

  • Oregano

  • Chilli flakes

  • Coleslaw, to serve

Directions

  • Cube the halloumi and veg, toss in oil and the spice mix.
  • Thread onto skewers.
  • Grill over the smoker box until charred and the halloumi is golden.
  • Serve with coleslaw.

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