A classic Irish whiskey sour, shaken until frothy and finished with a lemon twist.
Servings
4
servingsPrep time
15
minutesCooking time
30
minutesA classic Irish whiskey sour, shaken until frothy and finished with a lemon twist.
Ingredients
50ml Irish whiskey
25ml fresh lemon juice
20ml sugar syrup
Lemon twist, to garnish
Directions
- Add the whiskey, lemon juice and sugar syrup to a shaker with ice.
- Shake hard until well chilled and frothy.
- Strain into a rocks glass over ice and garnish with a lemon twist.
This whiskey sour is best shared – see more Whisky recipes on Meals & Mixers.
