Foraged blackberries macerated in red wine, then sweetened and finished with vodka – an easy homemade liqueur.
Mixers
Chocolate Espresso Martini
A Christmas-ready twist on the classic espresso martini, dusted with grated chocolate.
Baileys & Spiced Rum Coffee Shake
A boozy iced coffee shake blending Baileys Irish Cream and spiced rum with coffee ice cream.
Spicy Margarita
A blended margarita with a fresh red chilli kick.
Dry Martini
A simple, classic dry martini, sipped in the garden with a twist of lime.
Classic Margarita
The classic margarita: blanco tequila, triple sec and fresh lime, served in a salt-rimmed glass.
Hole in the Cup
A tequila riff on the Pimm’s Cup by way of New York: blanco tequila, absinthe, pineapple and lime, shaken and garnished with cucumber. Dreamt up by Lauren McLaughlin at Fresh Kills in Brooklyn as a spin on Sasha Petraske’s Gordon’s Cup, and later adopted by Bar Clacson in DTLA.
Whisky Sour
Whisky, lemon juice, sugar syrup and egg white, a proper classic whisky sour.
Baileys & Tequila Coffee Martini
A rich, creamy martini pairing Baileys Irish Cream with a tequila coffee liqueur.
Passion Fruit Rum & Pomegranate Cocktail
A fruity martini pairing passion fruit rum with pomegranate juice and fresh lime.
Cherry Vodka Sour
Cherry vodka, lime juice and sugar syrup, a fruity twist on the classic sour.
Blackberry Gin Smash
Blackberry gin, lemon and fresh blackberries, muddled with mint, a foraged autumn cocktail.